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Cajun Chicken and Sweetcorn Casserole
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Total Time
25
minutes
mins
Course
Main Course
Servings
2
Calories
590
kcal
Ingredients
- 320g chicken thighs
- 2 cloves garlic
- 1 tsp smoked paprika
- 1 tsp cumin
- 1 tsp ground coriander
- 1/2 tsp chilli powder
- 1 tsp dried oregano
- 1 tbsp olive oil
- 150g sweetcorn
- 400g tinned cannellini beans
- 1 stock cube
- 1 tbsp flour
- 1 tsp sugar
- 80g green beans
- 50g light cream cheese
Instructions
Mix spices
Coat chicken.
Cook with olive oil.
Add green beans.
Make stock with cream cheese and garlic.
Add flour.
Add beans, sweetcorn, simmer.
Serve.
Notes