UNDERSTAND PROTEIN REQUIREMENTS

To effectively increase protein intake, it is crucial to understand your individual protein needs. According to the Academy of Nutrition and Dietetics, athletes and active individuals should aim for a protein intake of 1.2 to 2.0 grams per kilogram of body weight per day. Ensure you have a clear understanding of your daily protein goal to guide your food choices.

EMBRACE PLANT-BASED PROTEIN SOURCES

Vegetarian and vegan individuals can enjoy a wide array of plant-based protein sources that can match or even surpass the protein content found in animal products. Here are some excellent options:

Legumes: Lentils, chickpeas, black beans, and other legumes are rich in protein, fibre, and various essential nutrients. Incorporate them into soups, stews, salads, and even veggie burgers.

Quinoa: Considered a complete protein, quinoa is a versatile grain that can be used as a base for salads, bowls, or side dishes. It provides all nine essential amino acids required by the body.

Tofu and Tempeh: Derived from soybeans, tofu and tempeh are excellent sources of protein. They can be marinated, grilled, stir-fried, or added to curries and stews to enhance flavour and texture.

Seitan: Made from wheat gluten, seitan is a protein-rich meat substitute that can be used in various dishes like stir-fries, sandwiches, and wraps.

Nuts and Seeds: Almonds, peanuts, chia seeds, hemp seeds, and pumpkin seeds are packed with protein, healthy fats, and minerals. Snack on them or incorporate them into smoothies, granola, or homemade energy bars.

PROTEIN-RICH SUPPLEMENTS

Supplements can be useful in meeting your protein requirements, especially for individuals with higher protein needs or those seeking convenience. Look for high-quality vegan protein powders derived from sources like peas, rice, or hemp. These can be blended into smoothies or used as an ingredient in protein-rich baking recipes.